Author: Emily Rees

Editor’s Note: Each year, exposure to pesticides affects an estimated 3 million farmers, with up to 300,000 fatalities in rural areas of developing countries. In this urgent context, frameworks like…

Editor’s Note: The global food supply chain faces increasing strain from several factors, including conflict and climate shocks. In 2024, nearly 300 million people worldwide experienced high levels of acute…

Editor’s Note: Agriculture contributes up to 23 per cent of global greenhouse gas emissions when factoring in land use change, yet it also holds immense climate mitigation potential. As global…