The latest UN data shows the world remains off track when it comes to eradicating hunger and food insecurity by 2030. At the same time, the world is also facing…
Where would the world be without innovation? Well, I guess, we’d be sitting around a campfire and living in caves, and I am pretty sure nobody wants to go back…
Editor’s Note: An innovative practice in agriculture, agroforestry is helping to drive sustainable development in Kenya. Vuma Tree Nursery in Embu County shows how climate-smart practices can create jobs, build…
Editor’s Note: Each year, exposure to pesticides affects an estimated 3 million farmers, with up to 300,000 fatalities in rural areas of developing countries. In this urgent context, frameworks like…
Editor’s Note: With over 41 million tonnes of peppers produced annually, these vibrant crops are vital for nutrition and income across diverse communities globally. Recognising Dr Derek Barchenger’s leadership in…
The International Institute of Tropical Agriculture (IITA) is empowering National Plant Protection Organisations (NPPOs) in Africa with the tools and training needed to detect and manage the Potato Cyst Nematode…
Mealybugs (Pseudococcidae) are among the most persistent and destructive pests in greenhouse and nursery production. They infest hundreds of plant species, from ornamental plants to fruit and vegetable crops, and…
Editor’s Note: Black soldier fly (BSF) larvae contain protein levels comparable to soybean meal, providing a cost-effective, environmentally friendly feed alternative for poultry. Across Kenya, smallholders are pioneering BSF-based systems…
Editor’s Note: In 2024, approximately 2.3 billion people globally faced moderate or severe food insecurity, with food price inflation outpacing general inflation since 2020. As climate extremes and conflict deepen…
In the sunbaked villages of rural Burkina Faso, where sandy soil and erratic rainfall have long held farmers in cycles of poverty and dependence, a quiet transformation is taking root…
Soil is not flashy. It doesn’t always make headlines. But healthy soil silently powers nearly everything we care about: food, water, our climate, our livelihoods. At the International Fertilizer Development…
In recent years, “regenerative agriculture” has become a prominent concept across the agricultural sector. It promises improved soil function, reduced input dependency, and long-term system resilience. However, a central question…